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Make White Chocolate M&M Cookies for Spring! (recipe tutorial)

White Chocolate M and M Cookies

Hello Tatertots & Jello friends! It’s Melissa from No. 2 Pencil, and I am so thrilled to be here again and even more thrilled to share this recipe for White Chocolate M&M Cookies. These cookies are absolutely delicious, and perfect for Easter with their pretty pastel colors. During the holidays, I made White Chocolate Peppermint M&M Cookies and they were so popular, I thought I should do a spring version.

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For this version, I adapted the cookie dough and added vanilla pudding to the mix. The result is so amazing, I can’t wait for you guys to bake a a batch and try them. If I could mail everybody a sample, I would, that’s how tasty these cookies are! They are rich and chewy, and stay soft for days.

 

White Chocolate M and M Cookies

 Click through to get the recipe:

For these cookies, I used White Chocolate M&M’s, but any kind of M&M’s will work and will be absolutely delicious!

 

White Chocolate M and M Cookies

White Chocolate M&M Cookies

Makes about 2 dozen cookies

Ingredients

14 tablespoons of melted and cooled butter
3/4 cup of granulated sugar
3/4 cup of firmly packed light brown sugar
1 3.4 oz box of JELLO-O vanilla instant pudding
1 teaspoon of kosher salt
1 teaspoon of vanilla extract
1 large egg
1 large egg yolk
1 3/4 cup of all-purpose flour
1/2 teaspoon of baking soda
1 bag of White Chocolate M&M’s

Directions

Preheat oven to 350 degrees and line baking sheet with parchment paper.

In the bowl of a stand mixer, combine butter, sugars, pudding mix, salt, and vanilla extract.
Stir on low just until combined.
Continue stirring and add eggs one at a time.
Then add flour and baking soda to bowl and stir just until dough forms.
Form two tablespoons of dough into balls and place on cookie sheet.
Place 7 White Chocolate M&M’s on top of each cookie dough ball and bake for 7-9 minutes. Just until the edges are slightly golden.
Remove from oven and let cool on baking sheet.

White Chocolate M and M Cookies

I hope you add these cookies to your spring baking to-do list! Thank you so much Jen for letting me share. I love visiting Tatertots & Jello!

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Thanks Melissa!! Those cookies look SO amazing!!

I can’t wait to make them with my kiddos.

Here are a few of the fabulous ideas from No. 2 Pencil Blog:

DIY Face Scrub 

Super Bright Rainbow Easter Eggs

Chocolate Chip Cookie in a Cup

Your kids will love this one —  Googly Eyes Easter Wreath 

Be sure to put No.2 Pencil Blog on your “Must Read List”!

You will love it.

Have a Creative Day!! 

xoxo

PS — Speaking of “creative” – I have TWO creative projects coming up tomorrow. 

PLUS — the Weekend Wrap Up Party. 

I LOVE featuring YOU. 

I hope you can stop by for the fun.

The party starts at 6 pm MST.

Comments

  1. Thank you for letting me share Jen! I just love TT&J readers so much!

  2. Tami Wells says:

    Where did you find the white chocolate M&Ms? YUM!!!

  3. Thanks for sharing this yummy recipe…loved it

    Android Developer

  4. Melissa, Your too, too, much!! You come up with some of the best SWEET creations.. Not to mention the CUTEST crafts.. I was thinking about you because I was by the mall and wanted to get that Mascara you had talked about ( YES, I am still using my old one, ICK, I know :) Wasn’t from the Mac counter?? Anyways YUMMY cookies :)
    xo
    Angelina

    • Thank you Angelina! You are so sweet!
      Yes, I am still loving the mascara. It’s MAC In Extreme Dimension, it’s in a really big black and white tube.
      xoxo

  5. Thanks for the yummy recipe Melissa!! I just bought the ingredients to make it this weekend :)

    xoxo

  6. Oh man, I always do really well watching my diet until a new “in a cup” recipe comes along. COOKIESSSSSSS

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  1. [...] Tatertots and Jello Posted by Ali at April 1, 2013 Filed in category: Cookies, Dessert, Food, Holiday, « [...]

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