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Home » diy » Roasted Lemon Balsamic Asparagus Recipe

diy, recipes, spring, spring project · March 30, 2016

Roasted Lemon Balsamic Asparagus Recipe

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Lemon Balsamic Asparagus Recipe

I am always looking for a yummy side dish. And my family loves asparagus. So for Easter this year I tried out a new recipe – Roasted Lemon Balsamic Asparagus. It was perfect for brunch. But it would also be great to make as a dinner side dish.

lemon baslamic asaparagus before roasting

This is what the dish looks like right before you pop it into the oven.

It’s easy to prepare and only takes a few minutes to cook. You can whip it up for a weekend night dinner too.

Here’s the recipe:

Roasted Lemon Balsamic Asparagus Recipe
Author: Jennifer Hadfield
Prep time: 5 mins
Cook time: 12 mins
Total time: 17 mins
Serves: 8
Ingredients
  • 1/4 cup balsamic vinegar
  • 1/2 lemon, thinly sliced
  • 1/4 red onion, thinly sliced
  • 1 bunch of asparagus, trimmed
  • 1/4 cup olive oil
  • 1 T. sea salt
  • pepper
  • 1/4 cup freshly grated parmesan cheese (optional)
Instructions
  1. Preheat oven to 400-degrees
  2. Put asparagus in an oven-proof baking dish
  3. drizzle with balsamic vinegar, olive oil and sea salt
  4. layer lemons and onions over the top
  5. Bake for 12-15 minutes
  6. serve!
3.5.3208

Lemon Balsamic Roasted Asparagus Recipe

Here are a couple more of our favorite recipes:

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Do YOU have a side dish that your family loves?

Share it with us in the comments!

Have a Delicious Day!

xoxo

jen signature

 

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Posted By: Jen · In: diy, recipes, spring, spring project

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Hi! I'm Jen Hadfield. I'm a mom of 5 restoring an 1891 home in the heart of Salt Lake City. I love being creative and sharing simple ideas to make your life easier and more beautiful!

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